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Sara's Flour: White Sonora (/2lbs)

Wyoming Heritage Grains

White Sonora is a soft white wheat, great for flat breads,

pancakes, cookies, pastries (pie crusts), biscuits, tortillas, can

be mixed with other hard wheat for bread.

Sweet creamy taste.

 

All of our wheat is grown on our family farm in Powell, Wyoming,

We slow stone mill all of our wheat to keep nutrition intact.