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Honey Gingerbread Cookies (Soft)

December 04, 2018

Honey Gingerbread Cookies (Soft)

INGREDIENTS

  • 1/2 cup butter
  • 1/4 cup coconut oil
  • 1/2 cup honey
  • 3/8 cup molasses
  • 1 egg, preferably free-range
  • 1 tsp vanilla
  • 4 1/2 cup wheat or spelt flour 
  • 1/2 tsp salt
  • 2 tsp baking soda
  • 1 tsp cinnamon
  • 1/2 tsp ground cloves
  • 1/2 tsp ground ginger

INSTRUCTIONS

1. Add butter, oil, honey & molasses to mixer. Add egg and vanilla. Mix well.    Combine flour, salt, baking soda, and spices in separate bowl. Add dry mixture to wet slowly until well mixed. 
   2. Drop by spoonfuls onto greased cookie sheet. Bake at 350 for 10-12 minutes. Let cool 5 minutes, then store in airtight container.




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